Take your time in this restaurant as it takes forever to get anything, unsmiling although competent staff. Although the spring rolls were obviously hand made from scratch they lacked any real flavour, the Caramel Pork and the BBQ Pork were some of the sweetest dishes I have ever tasted they were so loaded with sugar. Cheap and poor quality rice, an extremely small amount of sake over the fruit for the flambe, and finally an obviously watered down chartreuse means that although it's cheap, it's cheap for very obvious reasons. You can find cheap, good quality restaurants in Grenoble, but this isn't one of them.
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