We were attracted by the Chalet style restaurant but really wanted to eat something a bit different that the usual food served in mountains restaurants We were surprised by the menu , quite different . We had some some delicate fish with very fresh vegies , we had very much the feel that the chef still like to cook. The desserts were not too sweet or too heavy , we did not feel bloated. We then discovered it is a female chef and a female owner ! There something about female chefs, nothing to heavy , all well balanced. We recommend the place, go there before the girls become to popular !!
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