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“A wood shed transformed in an splendid restaurant”
Review of Le Sarpe - CLOSED

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Le Sarpe
Cuisines: French
Restaurant details
Reviewed July 30, 2011

The first tasting menus start from 21 to 28 Euros, and "a la carte" you'll find the home made foie gras, the tagliatelle with truffles and Parmesan, and the duo sant jacques-foie gras with morels, and for dessert "pain perdu brioche" with apples and cardamom cream. But also some cheese specialities like fondue and tartiflette and an excellent service with a smile.

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2  Thank CafeBunnaAnnecy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (6)
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3 - 6 of 6 reviews

Reviewed September 11, 2012
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1  Thank etretat
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 30, 2012
Google Translation

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Thank Raffaello75
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 24, 2011
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1  Thank clodia0
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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