When you pay this price for dining, you would expect to dine in a spectacular place with designer interior, impecable service, top range food , may be live music, and in one of the world capitals. This was none of the above. One of the few similar looking establishments that was a smidge better than the others by look. The prices we saw on the menue outside gon way up at the cut off time 9pm, so no surprise after 9 pm it was easy to get thd table. Not a great looking place, but we were hungry. When we asked to substitute potatoes to veg or salad, we were told the kitchen not onlywill not do it, but will not even take off the plates . Whe also asked not to bring bread, and what we got on our table? Bread and potatoes. The wine was given to taste, but the water bottle was put on the table with no attempt to fill our glasses at any time through thd evening. As for the food, it was ok, the calamari quite tasty, all the rest we had wasn't anything spectacular. Fish soup, wok fried tuna and crayfish (cray fish was the tiniest chipest of the kind) asparagus with poached egg and cheese. On the bright side the poached egg was perfect. I would rate it as good only if the price will be halved of what we paid.
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