This was a very good experience for me and my partner, as I am vegan and find it difficult to get tasty, non meat/dairy/egg foods. The menu was varied, lovely hummus and tagine potatoes. Very friendly, informative and accommodating staff. We got a one-to-one lesson and sample of Saffron and learned a great deal about herbs and spices from the Persian proprietor.
Ice-cream was excellent, pistachio and saffron. And beautiful fresh, mint tea.
So far, the best vegetarian accommodating restaurant we have tried in Nice.
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