Tried this restaurant one evening after passing by during the day and noticing it was busy.
Busy again in the evening.
I opted for their plat du jour menu, 3courses priced at 28euro which I thought was a little expensive for what I got. Other similar menus were cheaper in other restaurants. I had a caprese salad to start...nothing too fancy...simple mozzarella, tomato, olives and a slice of Parma Ham, not a very big portion. I then had a steak which was cooked to my liking but was a bit fatty around the edges...don't think it was a sirloin or rib eye, definitely cheaper cut of beef. Alongside the steak was a mountain of chips to fill the plate up. Don't get me wrong both the steak & chips were nice enough just a bit dull presentation wise. Dessert again was average.
My Husband selected a pasta dish which he enjoyed but not a terribly large portion.
Service was average, bit of a wait between courses and sometimes difficult to catch waiters attention.
An ok meal but maybe expensive for what we got.
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