I am of Chinese origin, and I have been here twice. I am pretty picky about my food and some of the dishes are really very good. Super value for money at lunchtime. There is a limit of 3 oysters per customer, otherwise it's all you can eat.
For me the stand outs are the batter fried frogs legs and the sauted small shrimps. Very fresh, nicely cooked, and not at all greasy.
The selection of vegetables is poor but, to round off the meal there are lichees, and fresh melon so you will get enough vitamin C
Staff are friendly, place is always pretty packed
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