This is the second time we have eaten in this restaurant when we wanted a simple straightforward lunch in the sun on the quay of Port Camille Rayon and we were not disappointed. There is always a good choice on their 22€ menu and they usually offer a lunchtime formule which include a main course and a dessert - on the last day of December 2012 this was €12.50 We had cabillaud aioli - cod in a crust with nice vegetables including crushed potatoes followed by a tiramisu and a chocolate fondant. Friendly service from a small team. Note that they will be closed for most of January but re-open again in February.
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