Location was average but we had wandered into town on our 1st night.
Food presentation was very good.
The French prefer their meat on the breathing side of 'rare', so beware if you don't like 'bloody'.
Portions were more than adequate. Tuna was over seasoned, Beef was very nice.
Drinks were on the large side
The whole meal was expensive, not helped by the exchange rate.
We would not eat there again, but not because it wasn't good...but because there are so many other places to try!
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