We went in on a holiday and luckily got a seat at lunch, not because it was packed but because he was closing soon. We has a choice of 2 starters and 2 mains. We had scallops carpaccio and white fish each. Absolutely outstanding. Prepared to perfection and the white fish was cooked perfectly. Great local wine.
If you plan on eating reserve a table as its small. We got lucky and would go back for a full dinner menu. One chef, one waitress. Can't get any better, proper food.
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