I was with 5 business associates when I visited. I had the entrecôte steak and chips. The steak had a bit more fat and gristle than I typically enjoy. The other members of my group were generally satisfied with their meals. Nothing truly outstanding but also - more importantly - nothing terrible. If I could give 3 and a half stars I would.

With so many restaurants in the area - I would probably choose to sample many others before returning.

We had a large group and they made us feel welcome and appreciated. All of the food was delicious, fresh, and an ideal temperature. The drinks were fun, the deserts were to die for.

In France we generally try to avoid restaurants in the main areas as they are generally over-priced, but the Opera Cafe was a pleasant surprise. The elegant interior makes it a fine place to linger over a meal for a few hours. Started with two glasses of a DOC white with an escargot plate, followed by main courses of lamb and dorade with a lovely bottle of Vacqueyras recommended by the server. We split a dessert, a refreshing pineapple "gazpacho" followed by two glasses of excellent marc de Chateauneuf-du-Pape. All of this for around 120 euros--hardly cheap, but quite a value given the quality. The service was excellent, attentive yet unhurried in the French manner. The server was happy to discuss wines with us and even wrote down a few recommendations for us to seek out at a local bottle shop. A magical evening--and that's not just the marc talking.

We really enjoyed our entrecôte steaks and home made chips. The waitress was attentive and the food was good quality. It was very busy as nowhere else was open but this didn't seem to affect the quality. The food is value for money.

Good service, a menu with lots of choice, well cooked food & a good atmosphere.
We would recommend this restaurant