We heave been here 2 times during our stay in Arles and both times we have been eating very nice Provencal meals. The Chef is very original in the plates pleparetion and sapiently uses all the typical Provencal flavours mixing them in original ways.
If you can try Le Tartare de Taureau which is an original version of a tartare, very, very tasty.
The 23 Euro menu has anough in it to satisfy most people, also the place is just 200 meters far from Les Arenes and 100 meters from the Rhone river.
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