We ate at this restaurant down the street from one that was our first choice but was booked. That turned out to be fortunate. This was our best meal in 2 weeks in Aix. We chose the 28 euro prix fixe menu. The salad was large enough to be a main course and had fresh greens, smoked duck and bacon and a to die for warm goat cheese on toast. I normally skip the bread but had 3 pieces here, it was exceptional. We had a main course of steak with peppercorn sauce that was probably average but the accompanying potatoes au gratin were great. Dessert was creme brûlée for me and chocolate duo for my husband. Service was a one man show but the most attentive we've had, and he had multiple trips up a spiral staircase. We ate in a charming cave with classic American jazz playing. The meal was topped off by an on the house digestif. A great experience!
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