Despite the very friendly service, I'm afraid to say that this restaurant's food was mediocre. All four of us went for the 17 euro menu and each got something different which we shared. The entrées were pretty good (particularly the supions, basically calamari), but the mains left something to be desired. All had the same accompaniments (runner beans, one cherry tomato and half a spoon of mashed potato) but with different meats: I had the sardines which were not cooked enough for the bones to be unnoticeable (thus making it quite painful to eat!) The desserts were the best parts particularly the triple chocolate cake and the creme de calissons (if you have a very sweet tooth). For the price it'd probably be worth going elsewhere like le tire bouchon (full menu for 20 euros, excellent food) just a little further towards town.
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