We booked for an evening meal after reading the excellent reviews on Trip Advisor.
We were not disappointed the cuisine was excellent and away from the hussle and bussle of the very touristy sea front cafes and restaurants. There was an option of dining outside on the street, however we selected to dine inside to avoid second hand smoke.
We enjoyed the 31€ three course meal, with the choice of three entrees, three mains and four deserts. We selected a very nice bottle of local Sauvignon, at 29€. We started with a complimentary and tasty amuse boucher. For entree I loved my zucchini type soup beautifully presented with coriander, terrine and goats cheese on the side of the plate. Av enjoyed her tuna with thai inspired salad.
We both ordered the filet of sea bream with vegetables again delightful presentation very tasty just delicious. The desert was again a taste bud extravaganza.
The service was excellent. Overall a highly recommended restaurant with very innovative cuisine at a very reasonable.
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