Very good service, we arrived before lunchas we had a plane to catch, the waiter explained that the kitchen didn't start until 12.00 which of course we realised but he brought us drinks and coffe while we waited, and was very patient while I went through the menu for the benifit of my elderly parent, who changed his mind twice! The food was very, very good, I had freshly made canneloni stuffed with crab, delicious. Tender steak for my father , we couldn't stay for dessert, no time, but on our next visit we certainly will.
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