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“Excellent! Divin! - Les filets de Saint-Pierre et de Turbot méritent néanmoins un autre type de préparation”

L'Etrier - Restaurant du Royal Barriere
Price range: $0 - $112
Cuisines: French, Gastropub
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Restaurant details
Good for: Business meetings, Special occasions, Romantic
Dining options: Late Night, Reservations
Description: Originally from the Sarthe region, Eric Provost started outat Floréal in Savigné l’Evêque. He went up to Paris tostudy at Châteaubriand and then at the hotel George V. In 1986,he flew off to Toronto in Canada to work at Les Colonnes. Ayear later, he returned to his roots in Sarthe at La Feuillantinein Mans, followed by a stunt at Le Moderne before moving onto Laurent à Loué, a Relais & Châteaux hotel.From 1988 to 1998, he worked in some of the world’s best kitchens.
Reviewed August 23, 2012
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    • Value
    • Atmosphere
    • Service
    • Food
2  Thank Walid T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
RDdirection, Directeur général at L'Etrier - Restaurant du Royal Barriere, responded to this reviewResponded September 22, 2012
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Reviews (120)
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89 - 93 of 120 reviews

Reviewed August 16, 2012
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    • Value
    • Atmosphere
    • Service
    • Food
Thank LoicM94
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
RDdirection, Directeur général at L'Etrier - Restaurant du Royal Barriere, responded to this reviewResponded September 22, 2012
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This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed July 1, 2012
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    • Value
    • Atmosphere
    • Service
    • Food
Thank Greffulhe
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
RDdirection, Directeur général at L'Etrier - Restaurant du Royal Barriere, responded to this reviewResponded September 22, 2012
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Reviewed June 21, 2012
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3  Thank Patrick s
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Management response:Responded June 23, 2012
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Reviewed June 15, 2012
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1  Thank Laurent B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
RDdirection, Directeur général at L'Etrier - Restaurant du Royal Barriere, responded to this reviewResponded September 22, 2012
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Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.

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