By far the best place in town, if not in France for grill meat. The chef is a former butcher, so he definitively knows how to select and deal with meat. A very nice and cosy place with fire place and live cooking. Everytime I am in town, we go there with the whole family. Last month, we were a group of 10 and everyone was absolutely delighted. The manager, the Chef's wife is very welcoming and friendly. Everybody is only here to please you and ensure you will come back, we definitively will!
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