Went a second time with two friends, one of whom wanted to try the resto of a Topchef. The service was okay - the menu was clearly explained but you have the impression they are pushing you towards ordering certain dishes. We had the feeling that once they realised you weren't going to spend over 100 euros, they lost interest. The starters were okay but nothing special and quite pricey at that (terrine de campagne at 13 euros!)..the mains arrived - tête de veau which was left half uneaten, the cod was appreciated and the tartare de beouf - bof...I have eaten better for less than half the price. We decided against a dessert! No coffees either which didn't go down well with the waiter. Won't be darkening their doors again.
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