First of all make sure you call at least a day in advance to make a reservation! We were lucky that someone who had made a reservation did not show. Both of the shifts were completely booked.
The service was excellent. The staff was friendly and had everything under control. They even took the time to help us pick a restaurant for Sunday (because the majority of restaurants are closed on Sundays).
The atmosphere is very cosy. The tables are quite close together but I did not mind at all. The walls are fashioned into wine racks which was a nice touch. If you're lucky and one of the fist to enter, you can get a table outside.
We had the linguine and risotto and both were well prepared. If you can't stand spicy food I recommend not using the pepper that they put on top of the linguine.
Overall I really liked the service and the food. The only criticism is that during the shift change it was a bit hectic to so it took a while for us to get our coffee.
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