A MUST GO TO!!
tiny little place in the suburb of Les Arceaux, no more the 20 covers so book.
a warm welcome on walking in as you practically fall over the chef.
We started by sharing of home made pate de campagne which was simply the best I'd ever tasted, it had foie gras in the middle, I was sorry we shared it!!
For mains I had roast lobster with scream sauce and mixed veg, excellent, my wife had magret de canard which was cooked perfectly rose and was truly delicious (yes I tasted) - i think perhaps the best I've had. The mixed fresh were delectable, I enjoyed them and I'm not a big fan of veg.
home made mi-cuit de chocolate was good but not outstanding
we had told the waiter about my wife lactose intolerance and the chaff came over to discuss everything we had ordered to make sure there would be not problems, which we greatly appreciated.
would go again and again and again
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