This must be the best steak we have ever had. One 'Bleu' and one 'A Point' ' both delicious with the speciality sauce. Both melted in the mouth and probably the best flavour ever tasted.The fine frites were also really wonderful. The other surprises were the additional steak brought on a separate plate and also the offer of extra chips. The wine was also excellent. Finally the service was very good as well; cannot speak too highly of this newly discovered restaurant. Would recommended to all and also very central.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.