This restaurant well deserves its Michelin star, it is fine dinning in all senses of the word. We went for the €66 menu, but there are less expensive alternatives. We had an amusee, starter, fish course, meat , pre dessert & dessert. All the food was beautifully cooked and presented, the service was excellent, the waiters eager to explain every dish and assist with choosing. It was a wonderful experience. The wine list is extensive with a good selection of local wines, with prices to suit all tastes.
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