We visited this restaurant twice on our recent trip to the South of France and found it one of the best in Aigues-Mortes along with Aqueste-Ko and Boem. The menu is diverse with some unusual dishes and some Spanish themes and the food is absolutely excellent, with generous portion sizes. The service is professional and friendly with the proprietor doubling up as head waiter. The Côte de Toro which is effectively a Côte de Boeuf with bull steak is without doubt one of the best steaks I have had anywhere in the world and it was cooked to perfection. The peppercorn sauce that came alongside the steak and burgers was absolutely sublime and tasted amazing with both the meat and very well cooked chips. Overall the restaurant is one of my top three in Aigues-Mortes along with the other two above and I would highly recommend a visit. Thank you to the owner for two lovely evenings which helped make our holiday special.
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