We had lunch at this lovely small restaurant on the Avenue de la Bourdonnais. Madame is very outgoing and so helpful with recommendations. The stone walls and individual toasters on each table make a very warm atmosphere, and the food is wonderful. We had foie gras and duck confit. The foie gras was rich and delicious, very satisfying. The confit arrived in hot crocks and was full of flavor and so comforting. Yum and yum again!. The glassware was interesting in that it had small grooves along the sides that aerate the wine. The glasses are sold in the restaurant. They are pricey, but also have the duck logo of the restaurant engraved on them, and are nearly indestructible. They are dishwasher safe and come in stemmed and stemless. Great reminders to go back for more foie gras and confit!
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