I see some mixed reviews, but I must say, our experience was great. I loved the food and atmosphere; cauliflower bread was simple and delcious, I also had the truffle pasta and chestnust mille feuille which was excellent. Yes the place is small, but it is also cosy with young, attentive wait staff and a down to earth, non-pompous attitude. Reasonably priced wine list too.
But MAKE A RESERVATION! We went on a Wednesday evening and while eating, several couples were turned away as they were full.
This and Septime are probably my favourite restaurants in Paris, so if you share my taste, look at that review too!
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