3 of us went for lunch. My wife and I had sushi/sashimi dishes, which came with miso soup and pickles for starters. My son had a donburi which came with gyoza. Portion sizes were good. Service adequate. With 2 green teas, a coke, and 2 portions of edamame it came to 65 Euros, which is probably reasonable by Paris standards, but a bit pricey where I come from. I thought everything was a little under-seasoned (no salt at all on the edamame), possibly in deference to western thoughts about cooking with salt. My wife and son both thought everything was delicious.
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