We are very satisfied with our dining choice of this restaurant. Food was very delicious and refreshing. We had sea beam tartar as starter, veal and beef for main meal and three ways of lemon desert at last. With a glass of wine, we paid 70€ which we think totally fair price for the quality of food. It is recommended to make reservations in advance. It was loooooong queue to get a table, which is understandable. ;)
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