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“A perfect French evening for an American couple”
Review of Le Rech

Le Rech
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Ranked #1,036 of 17,892 Restaurants in Paris
Certificate of Excellence
Price range: $44 - $94
Cuisines: French, Seafood
More restaurant details
Restaurant details
Dining options: Late Night, Dinner, Reservations
Neighborhood: Batignolles-Monceau
Description: RECH, ALAIN DUCASSE’S SEAFOOD RESTAURANT IN PARISMore than just a seafood restaurant, Rech is an institution dating back to the 1920s and taken over by Alain Ducasse in 2007.It is a must of the capital’s restaurants with its elegant décor and prime location in the heart of Paris’s 17th arrondissement, just minutes from the Arc de Triomphe and Place de l’Etoile. Delicious cuisine from the sea with a hint of Mediterranean traditions, the finest ingredients, ideal pairings, clearly the height of good taste. Young chef Adrien Trouilloud’s talents combine exquisitely with Jacques Maximin’s creative impulse. Discover the dishes that have made the restaurant famous, such as its Grenobloise-style SKATE fish or the pan-seared line-caught SOLE, sautéed baby potatoes. Or make your selection for the finest tailor made seafood platter, and take it away.
Reviewed September 25, 2013

Although Le Rech is not easy to find (about 14 min. walk from Etoile stop near Arch de Triumph), it was worth the agony of the search in a non-tourist arrondisemont.
Our 68 euro pp was well worth the price. Our amuse buche won us over immediately. Our main plat was a sea bass simply prepared and fresh from the sea. The cheese course was a tasty Camembert made especially for them in a "cave". Our dessert was a hazelnut seasalt caramel
delight. Our first course was a mullet carpaccio that was a great starter. Our wine was quite pricey; a half bottle of rose for 36 euros. Most of the diners were French family and friends dining
out for 2-3 hrs. in a comfortable setting.Service improved from a "cool" greeting to real warmth as the evening progressed. Our bill for 2 was 172 euros. A lovely 46 anniversary treat for the 2 of us.

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Thank nycgalFlorida
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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104 - 108 of 463 reviews

Reviewed September 14, 2013

Positive:
* Excellent Service
* High quality of food
* very good menu
* nice atmosphere and interior (but nothing outstanding)
* portions are BIG, you can't eat 3 courses without being completely full

Negative:
* was here for a Bday and asked upfront whether they can make a mini-cake with candles and they declined, wouldn't expect this given the high prices (300 Euros for 2 persons)

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1  Thank Doreen111-13
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed July 9, 2013

We went to Rech as part of a day out for our small company team. They gave us an excellent value meal, with outstanding service. The seafood is fresh and well balanced.
They responded quickly to changes for vegetarians and the wine while expensive was great. I'd say great for a part of group as well as for more intimate dining.

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Thank Bernard R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 24, 2013

We wanted to celebrate a special birthday and this restaurant made it a wonderful night. Service was attentive but not overbearing. Food that was absolutely great with a menu that satisfied the six of us. And a wine list that was so complementary. The price was on the higher (but not highest) side but worth every euro. It was just a great meal.

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1  Thank JoeRNY
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed June 20, 2013

A wonderful menu and a very good food. service is also top! one just little remark about the total quantity of protein in the main course (too small...)!
except that everything else was so good !
place to be !
take the menu for lunch...
wine list is also top

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1  Thank jacques L
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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