I was there twice. The first time it was full, I didn't have a reservations and it was impossible to have a table, so the second time, I requested the concierge for a reservation. They got it, but outside in a cold weather. I accepted the challenger and we went. The service was okay, a little slow, but i understand it is part of the ritual. The food was really good, but didn’t impress me much. I expect more, but anyway it was really good. The price was also good, €60,00 per person is a little compared to the service e quality of the food.
The environment is cool, and people are from everywhere. I had a change to meet good people there.
I had a little problem with communication, their English is not so good, so we couldn’t understand all about the dishes, but they introduce themselves by the look and flavor.
For sure, when in Paris I would go there again, but never outside in a cold weather.
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