Like other reviewers we were directed to Le Coin by our hotel. When we told them of our disappointing experience they were surprised and said 'it must have changed'. Well, it needs to change again!
We were a party of four and pre-booked. We were seated opposite a serving hatch that led to what appeared to be a kitchen. Le Patron was freindly and took our order - that was the last time he visited our table. I shall not dwell on on the food other than to say we had to send back three of the four main courses because they were cold. The dishes were then heated up in a microwave and returned. Opposite us, beneath the serving hatch was a round open topped kitchen bin into which were scraped the left-overs from plates before they were passed through the hatch to the kitchen -hopefully for washing up. Oh, and the House wine, the cheapest, was Euro 28 a bottle and not nice at all.
Avoid until such time as the restaurant changes for the better - much better
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