Visited this restaurant on a Saturday night. Seems popular with trendy younger types - who probably love the decor. The food was perfect and the staff worked very hard to make sure we were happy. The decor is just trying a little too hard to be 'on trend' - for examples bread rolls in paper bags did not work and it all has a slightly insubstantial feel. But our salmon starter and fantastic steak were very good value for money.
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