If you are in the area you must try Ty Yann. My wife and I went on a Saturday night. They sat us in the back where we were alone among 3 other tables, which was nice. The 4 or 5 tables up front were taken. The 'Salt cakes' are basically the dinner crepes. We ordered 'La Parisienne' & 'La Nordique'. La Parisienne is ground beef, fried egg, veggies & herbs while La Nordique is smoked salmon, spinach & chives. Each were delicious. The serving sizes were very filling. One crepe for each of us was plenty. The 'Sweet cakes' are the dessert crepes. We were so full that we decided to split one; the honey+almond+lemon. Excellent. Once the bill came we tried paying credit but neither of our visa cards worked. We offered to run to an ATM but the owner/chef said not to worry, it was a gift for our vacation. Seriously?! How can you beat that? We plan on returning to pay them back...and get some more crepes!
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