We just got back from a week in Paris. We managed to score reservations to Frenchie for a table of 4 at 9:30 on weeknight. Due to the difficulty of getting said reservation, we had very high expectations. It’s good, but it’s not that great. For people living in Paris, the food may be revolutionary but we could easily name 4-5 restaurants in San Francisco with a similar concept and better execution of the food. The service was definitely cold and the least friendly we’ve experienced in Paris in our last two trips there. We had a lot more fun at Itineraires last year and Fish (La Boissonerie), Coq Rico and Lilane this year. We walked away with a meh and somewhat disappointed. My mother-in-law even went as far as to give it a 2/10!
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