Tucked away on a short street between the Invalides and the Eiffel Tower, this small restaurant offers very good food at reasonable prices. The owner-chef, Philppe, watches over the dining room like a hawk, making sure every detail is taken care of. The clientele seems to be mostly local, with many repeat visitors, judging by their familiarity with the staff. Well worth a visit.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.