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Description: In the 17th arrondissement of Paris, you can enjoy lunch or dinner in a decor that is completely dedicated to the sea, with walls and columns covered in sea shells. From the sea to the plate of the Bar �� Huitres, if the house cannot serve you a fish from its menu it is because it was not permitted to fish for it. The freshest fish is served daily including French bouquets; urchins, crustaceans from the live tank; sole and Atlantic turbot. The oyster bar provides the ideal on the go bite to eat with plump and fresh varieties from both Brittany and Normandy.