Easy to find on main road in district 15 which does not have many recommended bistro’s
Small cosy bistro room style with sofa and small tables side by side. Small number of outside tables available weather permitting.
We visited for a weekday lunch and sampled two main courses. The lamb shank with mash and veal osso bucco with tagliatelli were both excellent.
In addition to the food served service is where this restaurant comes into its own.
The chef Ridiah, makes himself available to discuss the menu choices and then returns at an convenient time to chat, if you wish. Here is a man who cares about his business and is totally customer focused. He is running a successful location and deserves his success.
Our two main courses together with a soft drink and a very good carafe of wine came to Euros 54 and was well worth it. They also do a set priced lunch special menu.
Booked again to go for dinner this Saturday. Looking forward to submitting a further review.