We were lucky enough to spend two weeks in Ajaccio this summer and Dolce Dea was our favourite place to eat. We loved this little intimate outdoor terrace next to the citadelle.
We ordered a bottle of Saparale rosé (from the Sartène region of Corsica) which became our drink of choice. From the menu we enjoyed the Cassolette Thai, the Risotto Verdure and, to follow, the Tarte Tatin.
The service was always friendly and attentive, with another jug of water arriving without having to ask for it.
At the end of the meal it was always nice to be offered a complimentary myrte liqueur.
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