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Description: The Head Chefs Guy Hamelin and Mickaël Pantaléon have been cooking fresh food for thirty years : a savoir-faire rewarded by the Medal of Tourism and quality labels such as Restaurateur de France and Qualite Tourisme. Three olive trees of over two hundred years have been planted under a glass roof that covers a bright dining room : the pastel colours plunge you into the mediterranean atmosphere of Provence. The historical and natural heritage of our region is waiting for you : Vezelay and its basilica classified by UNESCO, feudal castle of the Marshal of Vauban in Bazoches, medieval village of Noyers-sur-Serein, decorated caves of Arcy-sur-Cure, Natural Park of Morvan, abbeys, vineyards, rivers, canals, and much more...
Marigny l'Eglise, France
Reviewed February 2, 2013
Ask ChambresdeMarigny about Le Relais des Gourmets
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.