Christina welcomed us in a friendly way, but unfortunately we didn't see her again and were left to the unsmiling Guiglio. Everything was too much trouble. We needed breakfast by 7.45, as we had a ferry to catch. He told us it was at 9 in a take it or leave it way. We finally persuaded him to make it earlier, but were told there would be no bread as the boulangerie wouldn't be open! Do they not have freezers in France? Monday morning arrived and we were shown down some very steep stairs to the worst breakfast we have ever had. There was fruit juice, but cold dry toast, stale cake and little else. I would have liked some fruit and spotted some bananas at the very far end of the table, obviously not intended for us. I had to ask. He could see quite clearly that I was eating nothing, but made no effort to talk to myself or my husband, despite our efforts to engage him in conversation. He showed no interest in us whatsoever and made it very obvious that we were a major inconvenience. We felt extremely uncomfortable. It could not have been a language barrier, either, as we are both fluent French speakers and he speaks it reasonably . We could not wait to leave. I cannot understand how everyone else seems to have had such a marvellous experience when this is our worst ever. Moreover, the room was only average and more expensive than the other far more spacious and luxurious rooms in hotels we had stayed in during this holiday. We were both naturally very upset and it was a bad way to end a holiday. Christina needs to take a more active role. We may then have been writing something akin to what everyone else has written.
- Official Description (provided by the hotel):
- Cosy stone villa of 1800 at the back of the Termes Marines, very near to the seaside. Our 3 wide and bright rooms furnished in italian style are very quite and offer you a warm and soothing atmosphere.Cristina will coddle you with savoury breakfast based on homemade cakes, biscuits, marmelades and she will be pleased to have you for dinner. You can taste the delicious products of the area revisited by italian creativity. ... more less
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