We visit the restaurant for Lunch on our way to airport and we ended up having the best meal of our trip.
The restaurant is small and well decorated. We didn’t try the desert as we were in hurry so we went for courses for 16 Euro.
I paid 5 euro extra for risotto with Fois Gras and it just melted in my mouth.
I definitely visit this restaurant if I visit the Bergerac and I recommended to other people.
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