For people who stay in Paris or any inland city in europe, good and affordable seafood is not something that one can have everyday. Thus we jumped upon this restaurant upon reading several positive reviews from numerous sources!
As mentioned by other reviewers, it seems that restaurants in bordeaux display their menus on a large chalkboard - experienced this at several restaurants there. Particularly those considered to be more local and less touristy.
In my opinion, it would be of better value to simply try as much seafood entrees as you can! Give the main courses - We tried the Crab, Mussles a la plancha, squids and calamari, coupled with an awesome bottle of local white wine. It was an excellent meal, the crab was sweet, juicy and full of roe. Loved the subtle, natural tastes of fresh seafood - no need to squeeze too much lemon too!
Would recommend this to anyone wanting fresh seafood at affordable prices! This is a much better option that the Fernand restaurant along the main quai in my opinion! Lower prices at a authentic local joint!
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