While the food was quite fine, I found the servers impatient and rushed. They were constantly running around. Ours abruptly told us she'll be back as we were about to order and ran to another table to take their order. Another answered our questions but briefly and quickly. I felt I was imposing on them, which is not what I like to feel while dining out and paying for the service! We were inside because outside was full, and inside was rather cramped. However, the food was generally good: my husband tried the specialty choucroute and loved it, the tarte flambé was no worse no better than any of other restaurants', and my salmon with spaetzle was quite delicious. However, I would not willingly go back there again.
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