Four of us had an excellent meal here yesterday, July 7th.
We all chose off the early bird menu and we were spoilt for choice.
I would particularly recommend the salmon terrine as a starter, served with fresh bread & butter.
We all enjoyed all courses, clean plates all round.
Three of us had crumble & ice cream for pudding, delicious!
The service was friendly and efficient but not rushed.
Two of our party were on a return visit, this was my first time here, but definitely not my last.
Visit this restaurant if you can, it represents quality food & value for money!
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