After having a great night at the Liverpool restaurant I decided to visit here expecting good things.
The host / manager was friendly on arrival. We waited for a table for 30 mins on a Thursday night despite free tables upstairs with the host explaining there weren't enough staff to open this area (it was opened later when a large party came in).
The service was a non event really - nothing was explained (ie that dishes arrive as and when they are ready) drinks were forgotten and asked for twice before arriving and trying to get attention of staff who's gaze did not wander from anything that wasn't directly in front of them was extremely difficult. Despite trying to get staff attention to pay the bill for half and hour we eventually got up to go pay at the bar and that did make some spring into action as they thought we were leaving without paying.
It might sound petty but all our hair and clothes smelt of fried food after we left. I had been shopping and the new clothes I bought that were in a carrier bag smelt too!
The food was nice and I like the concept but like many, I won't be going back for a while.
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