The food was ok though the cheese souffle was bland and there were very long waits between courses and drinks. The service was not great and when one of our group asked the waiter what the black specks were in her margarita, he was very defensive and only offered to change it after appearing to have been prompted by one of the other staff.
Overall ok, but that was with 50% off - would have felt ripped off if we'd paid full price.
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