Another excellent lunch at Dishoom! The whole experience is just great - from the beautiful entry where staff greet you with incense through to the quirky toilets in the basement.
I’ve visited this branch of Dishoom roughly once per month since it opened last in Dec 2018 and the food has always been amazing. The main focus is Indian food with some Persian twists and everything I’ve had has been delicious - particularly noteworthy are the lamb biryani, black dhal and okra fries.
The alcohol is pretty pricey but the food is very reasonable.
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