Four of us went for a meal here last night. It was very chilly inside the restaurant, but to be fair, it was an exceptionally cold night outside.
The food was very good, although you do have to wait a long time for it. They cook each dish from scratch, that is the reason for the wait. makes me wonder how long you would have to wait if it was busy though...there were only one other couple in the place when we were there.
We all enjoyed our meals though, no complaints. They had done something especially for me as I am vegan. I have been to some really well respected restaurants who weren't able to provide anything nice for me.
I thought it was well priced. We paid about £60 for 2 courses (shared Bruschetta to start) and we also had some drinks too. I thought that was extremely reasonable.
I think this place has a lot of potential. These are difficult times and I just think that the people who run this place have good intentions. My only grumble would be that it was very cold and the wait for food a little too long.
I shall go back...but maybe when it's warmer :-)
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