It seems the gamekeeper called in this morning with some game and rabbits !
By the time I arrived for dinner,Voila! Rabbit pie.
In an individual pot with a lovely light crisp pastry lid ,was a generous piping hot portion of tender meat.
.And together with a delightful selection of local veg,and a choice of Theakstons "Black Sheep"or Timothy Taylors "Landlord" what more could you ask for?.
I returned here to to make sure that last time I just got lucky,but no this venue is top class.
With London quality but with normal prices!, this is truly a great find.
Mine host is Stella,and together with the two top chefs Matthew and Gary ,you are guaranteed
Pass me a spoon for this gravy please .