The Wilton Arms can be a bit hit or miss on the food, but is generally reliable. Unfortunately on our latest trip my husband's fish and chips left a lot to be desired - obviously cooked in fat that was too hot, leaving the chunky chips very brown but undercooked. The fish batter was very dark, too, though he had no complaints about the fish itself. By contrast my spicy seafood linguine was very tasty, although it looked and tasted as if the tomato sauce had been made with tinned tomatoes. Don't expect too much with the food. The pub, however, has a good selection of wines and real ale, and the views over the moors are fantastic.
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